We continue to explore the possibilities of rosé in Margaret River. We made our rosé from low cropping Shiraz for juicy flavours, and 11% Cabernet Franc for aromatic tension and structure.
This rosé is made in the traditional style - after harvesting, the grapes were crushed then pressed off to stainless steel tank to undergo a slow and cool fermentation. It was then bottled early to preserve freshness.
The colour of Watson Family Rosé is brilliant pale salmon.
Aromas of strawberries, raspberries and toffee apple make your mouth water at the first swirl.
All orders are processed within 2 business days (excluding weekends and holidays) after receiving your order confirmation email. You will receive another notification when your order has shipped.
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