Chardonnay

Chardonnay reigns as one of the world's most versatile and celebrated white wines. At Caravan Wines & Spirits, our curated collection showcases exceptional Chardonnays from renowned regions such as the Yarra Valley, Adelaide Hills, and Margaret River. Whether you prefer a crisp, unoaked style or a rich, oaked expression, our selection offers something for every palate.

Expect flavors ranging from zesty citrus and green apple to ripe stone fruit, complemented by notes of vanilla, butter, and toasted oak in more complex styles. With its adaptability, Chardonnay pairs beautifully with a variety of dishes, making it a staple for both casual and formal occasions.

• Key regions: Yarra Valley, Adelaide Hills, Margaret River, Tumbarumba, Great Southern
• Styles: Unoaked, lightly oaked, full-bodied, sparkling
• Food pairing: Grilled seafood, roast chicken, creamy pasta, soft cheeses, charcuterie

Explore related collections:
White Wines,
Sparkling Wines,
Red Wines.

Featured bottles to try:
Terlano Chardonnay 2023,
Tramin Alto Adige Chardonnay 2022,
Woodlands Brook Vineyard Chardonnay 2023.

Australia-wide delivery with dispatch from Brisbane.

FAQ: What is Chardonnay?

Chardonnay is a green-skinned grape variety originating from Burgundy, France. It produces wines that can range from light and crisp to rich and full-bodied, depending on the winemaking techniques and region.

FAQ: How should I serve Chardonnay?

Serve Chardonnay chilled, typically between 10–12°C. Unoaked styles are best enjoyed slightly cooler to preserve their fresh, fruity character, while oaked versions can be served at a slightly warmer temperature to enhance their complexity.

FAQ: What foods pair well with Chardonnay?

Chardonnay's versatility makes it an excellent match for a wide range of dishes, including grilled seafood, roast chicken, creamy pastas, and soft cheeses like Brie and Camembert.