Cabernet

Cabernet Sauvignon, often hailed as the "king of reds," is renowned for its deep color, full body, and bold flavors. At Caravan Wines & Spirits, we offer a curated selection of premium Cabernet Sauvignon wines sourced from Australia's most esteemed regions, including Coonawarra, Margaret River, and the Yarra Valley. Whether you're a seasoned connoisseur or a casual enthusiast, our collection caters to all palates.

Expect rich notes of blackcurrant, plum, and dark cherry, complemented by hints of mint, eucalyptus, and subtle oak. These wines are characterized by their firm tannins and balanced acidity, making them ideal for aging or enjoying immediately. Serve at 16–18°C to fully appreciate their complexity and depth.

• Key regions: Coonawarra, Margaret River, Yarra Valley, Hilltops, Barossa Valley, Hunter Valley
• Styles: Single varietal, Cabernet Merlot blends, aged releases
• Food pairing: Grilled steaks, roast lamb, barbecued meats, aged cheddar, dark chocolate

Explore related collections:
Red Wines,
Shiraz,
Merlot.

Featured bottles to try:
Cork Cutters Cabernet Sauvignon 2021,
Crawford River 'Reserve' Cabernet Sauvignon 2022.

Australia-wide delivery with dispatch from Brisbane.

FAQ: What is Cabernet Sauvignon known for?

Cabernet Sauvignon is celebrated for its deep color, full body, and bold flavors. It typically exhibits notes of blackcurrant, plum, and dark cherry, with hints of mint and eucalyptus. Its firm tannins and balanced acidity make it suitable for aging and pairing with hearty dishes.

FAQ: How should I serve and store Cabernet Sauvignon?

Serve Cabernet Sauvignon at 16–18°C to enhance its flavors. Store bottles upright in a cool, dark place with consistent temperature. Quality Cabernets can age for several years, developing more complex aromas and flavors over time.

FAQ: What foods pair well with Cabernet Sauvignon?

Cabernet Sauvignon pairs excellently with grilled steaks, roast lamb, barbecued meats, aged cheddar, and dark chocolate. Its bold flavors complement rich, savory dishes and can stand up to spicy or smoky preparations.