Year: 2019/20
Village: Nombre De Dios - Vinata
Agave: Durangensis
Cocking: underground conical oven with river stones and pine wood
Milling: mechanical with shredder
Fermentation: Underground in hollows
Distillation: double (aguavino) in copper and stainless pot still, traditional Arabic style
Proofing: spring water
47% ABV
700ml
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