Hartshorn Sheep Whey Gin

Hartshorn Sheep Whey Gin

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Regular price $106.00
Regular price Sale price $106.00
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Words from Ryan Hartshorn (Head Distiller) - Gin Description: Besides the Juniper, my aim with this Gin was to only use Tasmanian native botanical's. I discovered some very impressive native berries, leaves and seeds however they could only be wild harvested which meant I could not get enough quantity to make it practical enough for an ongoing production. I have still been able to use some Tasmanian native botanicals however I have now broadened the list to only Australian native botanical's (plus the Juniper). The use of 6 Native Australian botanical's with 3 of them never used before in any other Gin is found in this Gin. All of the botanical's are vapour infused which is a technique not used too often with Australian Gins. Vapour infusion (as opposed to steeped) will give the Gin a much more delicate and subtle bouquet. The Gin was designed to have a Beautiful smell. There will be delicate petal and citrus aromas with a hint of freshly cut hay.

40% ABV

500ml

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