Bastioni expresses the elegance of Sangiovese with complexity and roundness from a touch of Merlot and Malvasia Nera. Intense and rich ruby red with soft garnet highlights. Red berry aromas blended with black cherry compote and spice notes. A savoury and layered palate with firm and enticing tannins on the lingering finish.
80% Sangiovese, 18% Merlot, 2% Malvasia Nera; vineyards in San Casciano Val di Pesa; clay and limestone soils, mineral-rich with sandy sections; grapes hand harvested and sorted at cellar; fermented in stainless steel tanks at 77ºF; aged 15 months in barrels and barriques, 3 months in bottle.
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