Emily’s Paddock with it’s easterly facing slope is our smallest vineyard of 2.7 hectares. Low yields create intense flavours while the wine is known for its firm tannin profile. Shiraz and Cabernet Franc co-fermented with natural yeasts, kept on skins for 5-6 weeks and given a gentle press, matured for 12 months in French oak.
Time of release
Full bodied, yet very approachable, Emily’s keeps on giving. Brilliant magenta in colour, this wine will stain. Intense dark fruits of cherry, raspberry and plum, followed through with a hint of mint and dark chocolate. Structured chalky tannins and balanced natural acidity allows this wine to be cellared.
High grade cork sealed, 15.0% alcohol
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