100% Malbec from purchased fruit grown on the 1st and 2nd terraces close to the river. The fruit is 100% de-stemmed and crushed, then the juice given a 3-4 day cold soak, to extract colour and a little tannin, before being pressed and cool-fermented in stainless steel. Matured in concrete tanks for 6-8 months.
'This shows the soft, juicy side of Malbec. No serious tannins here, just red berry fruit and fine acidity. That means it's ready to drink now.'
All orders are processed within 2 business days (excluding weekends and holidays) after receiving your order confirmation email. You will receive another notification when your order has shipped.
You may also like
More from Chateau du Cedre
Recently viewed
