Pierrick Laroche 1er Cru Vau de Vey 2022 - Caravan Wines & Spirits

Pierrick Laroche

Pierrick Laroche Chablis 1er Cru 'Vau de Vey' 2022

Style Wine France White
Producer Pierrick Laroche
Origin Chablis (Maligny + Courgis, Burgundy)
$98 / btl
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4 left Ships from Brisbane
Open this first

What it tastes like.

Produced from vines around 30 year age which are not owned by the domaine but from a producer who is a friend of Pierrick. Premier cru Beauroy has a cooler more north and eastern exposition facing Fourchaume on the other side of the Serein river giving wines which are typically finer and more mineral than those from Fourchaume which mostly faces south-west often yielding riper wines. This wine is raised in stainless steel and shows notable precision and detail finishing with real persistence and a finely chiselled structure.

‘Beauroy has the sun – this has the cold’. More floral, another level of aromatic attractiveness. Cool, broad, almost juicy yellow fruit – I really enjoy the slightly more fluid style to the delivery of flavour here. There’s a fine burst of finishing salinity too – just an ultra-delicious wine. Bill Nanson, Burgundy Report, January 2024.

The house

About Pierrick Laroche.

Chablis (Maligny + Courgis, Burgundy) ·Est. 2010

Pierrick Laroche runs Domaine des Hâtes, a 25-hectare Chablis estate in Maligny — north-west Chablis — established by his father in the 1970s. Pierrick produced his first vintage under his own name in 2010. From 2016 he added a small négoce operation buying must from neighbouring growers, expanding the range to include Premier Cru Beauroy, Beauregard, Vau de Vey and the Grand Cru Bougros. In 2019 he inherited 8 further acres in southern Chablis around Courgis, including Premier Cru Les Butteaux.

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At the table

How to pour it.

  • Temperature

    10–12°C · 30 min in the fridge before pouring

Vintage drinkers

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Bottle questions

Before you open it.

A few practical answers for storage, delivery, and choosing the right bottle.

How should I store it before opening?

Keep it somewhere cool, dark, and steady. Wine prefers cellar temperature; spirits are happier away from heat and direct sunlight.

How long will it keep once opened?

Wine changes quickly after opening; spirits and liqueurs generally hold longer if capped tightly and kept out of heat. If it is a special bottle, ask before opening and the team can give product-specific guidance.

Can I ask for a similar bottle?

Yes. Contact Caravan with this bottle name and the occasion; the team can suggest a close match, a safer gift, or a step up or down in price.

How is it packed for delivery?

Orders are packed in bottle-safe cartons. If anything arrives damaged or looks wrong, contact the team with your order number and a photo so they can sort the next step.

What about hot weather shipping?

The team avoids making one-size-fits-all promises around heat and carrier timing. For heat-sensitive or cellar bottles, contact Caravan before ordering and they can advise the safest dispatch window.

Pierrick Laroche 1er Cru Vau de Vey 2022 - Caravan Wines & Spirits
Producer visit

Why Caravan backs Pierrick Laroche

Chablis (Maligny + Courgis, Burgundy)

Pierrick Laroche's father established Domaine des Hâtes in the 1970s in Maligny, a village in the north-west sector of the Chablis appellation. Pierrick took over the estate and produced his first vintage under his own name in 2010, working an estate that has now grown to about 25 hectares. The Maligny base sits on the Kimmeridgian limestone-and-marl soils that define Chablis — the same geological formation as the chalk of southern England, fossil-rich and giving Chablis its distinctive saline-mineral signature.

From the 2016 vintage Pierrick added a small négoce operation, buying must from friends farming predominantly on the left bank of the Serein River (the western, traditionally cooler side of Chablis). The négoce range now includes Premier Crus Beauroy, Beauregard and Vau de Vey, plus Grand Cru Bougros — a step up from the standard estate-village wines into the upper Chablis hierarchy. In 2019 Pierrick inherited a further 8 acres in southern Chablis around Courgis: Petit Chablis, 5.5 acres of village-level Chablis, and just over half an acre of Premier Cru Les Butteaux. The range now spans Petit Chablis through Grand Cru — a vertical that few small Chablis growers can offer at this scale.

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